Discover a whole new Mexican coffee. Perfect for any occasion, this medium roast blend offers bright tangy acidity with a well-balanced body presence. The character of this coffee is that of a slightly toasted shredded almond over semi-sweet cocoa.
Tasting Profile: Chocolate, cinnamon, green apple
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chipias and Oaxaca, Mexico
Altitude: 900-1000 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried
All orders are roast-to-order & hand packed to provide the freshest coffee available on the internet. The coffee is shipped same day it's roasted on whole bean coffee & the day after roasting on ground coffee. Coffee orders will take 1-5 business days before our roasters are ready to ship. Once shipped, it can take 1-5 days depending on location.
Please read Shipping Policy for more information